Main Course

Charcoal grilled Duck breast


Raspberry & port jus, carrot & celery mirepoix.

Slow Cooked BBQ Pork Ribs


Cabbage slaw

  • Locally grown

Jack Daniels glazed Beef short rib


Spring onion potato mash

  • House special

Parmesan Chicken breast


Tomato salsa

  • Locally grown

Chicken Breast


Mushroom Sauce

  • Locally grown

Scottish Salmon En Papillote


Garlic, Fresh herbs, White wine, tomato

  • Keto

Allergy Notice - Our dishes may contain; Gluten, Dairy, Shellfish, Molluscs, Fish, Eggs, Nuts, Mustard and Sesame Seeds. Allergens have been indicated on each menu item but if you are allergic to certain ingredients please notify our staff before ordering.
Vault 16, Marina Club, Valletta Waterfront, Valletta
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